POWERPOINTOLDER ADULT - Nursing
DUE 9/14/2021 AT 11AM
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1
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TOPIC: NUTRITION AND HYDRATION IN ELDERLY
Outline
1. We are identifying the meaning of Malnutrition, Nutrition, and Hydration.
2. 6 Basic Nutrients of the Body and Basic Food and Fluid Intake Suggestions for the Elderly
a. Carbohydrates, Protein, Fats, Vitamins, Minerals, and Water
3. Identifying Nutritional Problems in Elderly
a. Loss of Vision and weakened taste and sense of smell
b. Loss of Independence
c. Illnesses/Diseases/Weakened Body Movement and Function
4. Identifying Hydration Problems in Elderly
a. Illnesses/Diseases/Weakened Body Movement and Function
b. Medications
c. Excessive exposure to heat
5. Symptoms of Malnutrition and Dehydration in Elderly
a. Dizziness
b. Constipation and low urine output
c. Dry skin and dry sticky mouth
d. Increased thirst
6. How to Care for the Elderly
a. Getting weight and height and let the Dietitian compute for the desired body weight.
b. I was checking the progress of the Elderly's weight, food, and fluid intake.
c. She is encouraging the residents to be independent if possible and creating a happy, positive atmosphere.
d. Assistance in case the residents cannot eat properly.
e. Acknowledge food likes and dislikes, food allergy if any make the food softer for easier intake.
Conclusion
All elderly needs our help and assistance to make eating and drinking water more enjoyable. These people depend on us by assisting them if needed, and by generating a constructive atmosphere so they could love life more and better health is always on the right track. We need to care for them like a family would because this upholds the value of Rasmussen Home Health Services. A healthcare professional practicing for some time now in service has encountered many forms of transitional care, both locally or statewide. In my opinion, the one that I like the most is caring for older people, or the elderly want in the hospital where I work.
Older people or the elderly are more likely to become hungry and thirsty because their appetite and thirst sensation drops as they age. Thus, we will talk about Nutrition and Hydration in the Elderly.
To work hard to support the successful implementation of nutrition care processes is needed.
Continually, advance care planning, advance directive, artificial nutrition and hydration, end-of-life care; interview.
Reference:
Fuchs L, Chronaki CE, Park S,Novack v, Baumfeld y, with Scott d, McLennan s talmor d, celi l.icu admission, characteristics and mortality rates among elderly and very elderly patients. intensive care med. 2012 Oct;38(10) 1654-1661. doi:10.1007/s00134-012-2629-6. PMID: 22797350; PMCID: PMC5718912.
Somme d, maillet jm, p, gisselbrecht M, novara A, Ract C, and Fagon JY. Critically ill of old and the oldestold patients in intensive care: short- and long-term outcomes. Intensive Care Med. 2003; 29:2137– 2143.
Anderson AK, Burke K, Bendel L, Koh M, McCulloch R, Breen M.BMJ Support Palliat Care. 2021
Mar;11(1):92-100. DOI: 10.1136/Bmjspcare 2019-001909. Epub 2019 October 19. PMID: 31630111
Topic: PowerPoint Presentation
Course Competencies:
· Incorporate professional values, attitudes, and expectations regarding ageism when caring for the older adult.
· Outline the importance of advocating for older adults in management of their care.
"When developing a slideshow, it's important to be mindful of how you layout your content. For an in-service presentation, the slides should present key points, be arranged logically, without extraneous information contributing to a cluttered look. The audience should get a lot of the content from listening to what you say, not just from reading the slides. Using the Speaker Notes feature in PowerPoint is a great way to include relevant details that you want to provide without overloading the slides."
MAKE SURE TO work from your outline and prepare a visually(picture) appealing PowerPoint slideshow for the in-service presentation. Include
1. Have a title slide.
2. Contain 8 content slides pertaining to the important content areas for your presentation topic.
3. Use the Speaker Notes feature in PowerPoint to reduce the amount of text that appears on the slides. (The Speaker Notes will contain the text that will guide what you say while presenting the slides.)
4. Be written using proper spelling/grammar.
5. Cite at least four credible references and present the sources in APA format on a References slide.
6. Include pictures on slide
7. Include introduction
8. Include conclusion
9. Each slide should have a speaker note
ATTACHED IS THE PRESENTATION OUTLINE TO WORK WITH.
· WRITE FROM NURSING PROSPECTIVE
· FOUR REFERENCES WITH INDEX CITATION
· No consideration for plagiarism, so be aware
· DUE 9/14/2021 AT 9AM
CATEGORIES
Economics
Nursing
Applied Sciences
Psychology
Science
Management
Computer Science
Human Resource Management
Accounting
Information Systems
English
Anatomy
Operations Management
Sociology
Literature
Education
Business & Finance
Marketing
Engineering
Statistics
Biology
Political Science
Reading
History
Financial markets
Philosophy
Mathematics
Law
Criminal
Architecture and Design
Government
Social Science
World history
Chemistry
Humanities
Business Finance
Writing
Programming
Telecommunications Engineering
Geography
Physics
Spanish
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