ALL THE REQUIREMENTS ARE ATTACHED IN THE DOCUMENT, PLEASE READ AND FOLLOW THEM CAREFULLY.

All the requirements are attached in the document, please read and follow them carefully. - Management
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All the requirements are attached in the document, please read and follow them carefully. iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 1 iProfile / Intake Compared to DRI / Basic View new profile Start date: Sun Jun 14 2020 End date: Thu Jun 18 2020 Nutrient My DRI My Intakes Kilocalories 2821 kcal 1267 kcal 44.9% Calories from Fat 564 - 987 kcal 504 kcal below recommended range Fat, Total 63 - 110 g 56 g below recommended range Saturated Fat < 31.3 g 16.5 g within recommended range Trans Fatty Acid minimize 0.2 g within recommended range Monounsaturated Fat not determined 23.0 g n/a Polyunsaturated Fat not determined 9.0 g n/a PFA 18:2, Linoleic 17.0 g 7.6 g 44.6% PFA 18:3, Linolenic 1.6 g 0.8 g 49.0% Cholesterol not determined 303 mg n/a Carbohydrate 317 - 458 g 99 g below recommended range Sugar, Total not determined 18 g n/a Dietary Fiber, Total 38 g 5 g 12.0% Soluble Fiber not determined 0 g n/a Insoluble Fiber not determined 0 g n/a Protein 71 - 247 g 87 g within recommended range Protein Based on Body Weight 60 g 87 g 145.8% Moisture 3700 g 532 g 14.4% Vitamin A (RAE) 900 µg 44 µg 4.9% Vitamin D (ug) 15 µg 0 µg 3.0% Vitamin E (Alpha- Tocopherol) 15 mg 1 mg 8.1% Vitamin K 120 µg 14 µg 11.7% Thiamin 1.2 mg 0.7 mg 61.8% Riboflavin 1.3 mg 0.7 mg 57.2% iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 2 Nutrient My DRI My Intakes Niacin 16 mg 21 mg 134.2% Pantothenic Acid 5.0 mg 3.6 mg 71.2% Pyridoxine (Vitamin B6) 1.3 mg 1.4 mg 107.4% Folate (DFE) 400 µg 189 µg 47.2% Cobalamin (Vitamin B12) 2.4 µg 2.9 µg 122.0% Vitamin C 90 mg 92 mg 102.3% Sodium 1500 - 2300 mg 2503 mg above recommended range Potassium 4700 mg 1307 mg 27.8% Calcium 1000 mg 136 mg 13.6% Magnesium 400 mg 117 mg 29.3% Iron 8 mg 8 mg 98.7% Zinc 11 mg 11 mg 104.5% Alcohol not determined 0 g n/a Caffeine not determined 0 mg n/a iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 1 iProfile / Intake Spreadsheet new profile Start date: Sun Jun 14 2020 End date: Thu Jun 18 2020 Item Name Quantity Weight Kilocalories (kcal) Calories from Fat (kcal) Hamburger, with Condiments 1 items 106.0 g 278.8 97.1 Hamburger, with Condiments 1 items 106.0 g 278.8 97.1 Juice, Orange 500 mL 524.2 g 235.9 9.3 Chinese Vegetables with Pasta 1 svgs 539.2 g 429.4 47.1 CHECKER'S DIET COKE Small 1 svgs 620.3 g 1.0 0.0 Soup, Ramen Noodle, Dry, Prepared with Water 1 cups 233.0 g 153.8 49.9 Chips, Potato, Barbecue 1 items 1.0 oz 138.1 79.2 Sausage, Polish, Pork, Cooked 2 items 4.0 oz 369.7 293.0 Water, Tap 1 cups 236.3 g 0.0 0.0 Beef, Corned Beef, Brisket, Cooked 500 g 500.0 g 1255.0 854.0 Chicken, Wing, Meat Only, Fried 6 items 18.0 oz 1076.7 420.1 Juice, Orange 1 cups 248.0 g 111.6 4.4 French Fries, Fried in Vegetable Oil, Fast Food 1 items 2.5 oz 221.1 93.9 Chicken, Thigh, Meat Only, Fried 4 items 12.0 oz 741.6 315.4 Rice, Fried 600 g 600.0 g 1044.0 159.7 Totals 6335 2520 Item Name Fat, Total (g) Saturated Fat (g) Trans Fatty Acid (g) Monounsatu rated Fat (g) Hamburger, with Condiments 10.8 3.78 0.46 4.09 Hamburger, with Condiments 10.8 3.78 0.46 4.09 Juice, Orange 1.0 0.11 0.0 0.17 Chinese Vegetables with Pasta 5.2 0.56 0.01 2.36 CHECKER'S DIET COKE Small 0.0 0.0 0.0 0.0 Soup, Ramen Noodle, Dry, Prepared with Water 5.5 2.67 - 2.31 Chips, Potato, Barbecue 8.8 1.13 0.03 3.74 iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 2 Sausage, Polish, Pork, Cooked 32.6 11.7 - 15.32 Water, Tap 0.0 0.0 0.0 0.0 Beef, Corned Beef, Brisket, Cooked 94.9 31.69 - 46.09 Chicken, Wing, Meat Only, Fried 46.7 12.72 - 15.66 Juice, Orange 0.5 0.05 0.0 0.08 French Fries, Fried in Vegetable Oil, Fast Food 10.4 1.65 0.04 4.23 Chicken, Thigh, Meat Only, Fried 35.0 9.44 - 12.96 Rice, Fried 17.7 3.21 0.04 3.86 Totals 280 82.5 1.0 115.0 Item Name Polyunsatur ated Fat (g) PFA 18:2, Linoleic (g) PFA 18:3, Linolenic (g) Cholesterol (mg) Hamburger, with Condiments 1.46 1.27 0.13 30.7 Hamburger, with Condiments 1.46 1.27 0.13 30.7 Juice, Orange 0.19 0.15 0.04 0.0 Chinese Vegetables with Pasta 1.55 1.21 0.34 1.0 CHECKER'S DIET COKE Small 0.0 0.0 0.0 0.0 Soup, Ramen Noodle, Dry, Prepared with Water 0.51 0.48 0.02 0.0 Chips, Potato, Barbecue 3.46 3.37 0.08 0.0 Sausage, Polish, Pork, Cooked 3.48 3.16 0.32 79.4 Water, Tap 0.0 0.0 0.0 0.0 Beef, Corned Beef, Brisket, Cooked 3.29 2.65 0.65 489.9 Chicken, Wing, Meat Only, Fried 10.56 7.92 0.72 428.6 Juice, Orange 0.09 0.07 0.02 0.0 French Fries, Fried in Vegetable Oil, Fast Food 3.82 3.5 0.3 0.0 Chicken, Thigh, Meat Only, Fried 8.24 6.92 0.51 347.0 Rice, Fried 6.64 5.91 0.65 108.0 Totals 44.8 37.9 3.9 1515 Item Name Carbohydrat e (g) Sugar, Total (g) Dietary Fiber, Total (g) Soluble Fiber (g) Hamburger, with Condiments 31.3 6.3 1.9 - iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 3 Hamburger, with Condiments 31.3 6.3 1.9 - Juice, Orange 54.5 44.0 1.0 - Chinese Vegetables with Pasta 80.9 7.8 6.2 0.1 CHECKER'S DIET COKE Small 0.0 0.0 0.0 0.0 Soup, Ramen Noodle, Dry, Prepared with Water 22.5 0.6 0.9 - Chips, Potato, Barbecue 15.9 1.5 1.1 - Sausage, Polish, Pork, Cooked 1.8 0.1 0.0 0.0 Water, Tap 0.0 0.0 0.0 0.0 Beef, Corned Beef, Brisket, Cooked 2.3 0.0 0.0 0.0 Chicken, Wing, Meat Only, Fried 0.0 - 0.0 0.0 Juice, Orange 25.8 20.8 0.5 - French Fries, Fried in Vegetable Oil, Fast Food 29.4 0.2 2.7 - Chicken, Thigh, Meat Only, Fried 4.0 - 0.0 0.0 Rice, Fried 196.7 3.3 6.6 - Totals 496 91 23 0 Item Name Insoluble Fiber (g) Protein (g) Moisture (g) Vitamin A (RAE) (µg) Hamburger, with Condiments - 14.1 47.5 3.2 Hamburger, with Condiments - 14.1 47.5 3.2 Juice, Orange - 3.7 462.8 52.4 Chinese Vegetables with Pasta 0.7 15.1 198.2 0.0 CHECKER'S DIET COKE Small 0.0 0.0 - - Soup, Ramen Noodle, Dry, Prepared with Water - 3.7 199.1 0.0 Chips, Potato, Barbecue - 1.8 0.7 5.7 Sausage, Polish, Pork, Cooked 0.0 16.0 60.3 0.0 Water, Tap 0.0 0.0 236.1 0.0 Beef, Corned Beef, Brisket, Cooked 0.0 90.8 298.9 0.0 Chicken, Wing, Meat Only, Fried 0.0 153.8 305.3 - Juice, Orange - 1.7 219.0 24.8 French Fries, Fried in Vegetable Oil, Fast Food - 2.4 27.3 0.0 iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 4 Chicken, Thigh, Meat Only, Fried 0.0 95.8 201.8 - Rice, Fried - 24.3 354.5 132.0 Totals 1 437 2659 221 Item Name Vitamin D (ug) (µg) Vitamin E (Alpha- Tocopherol) (mg) Vitamin K (µg) Thiamin (mg) Hamburger, with Condiments 0.1 0.1 5.2 0.36 Hamburger, with Condiments 0.1 0.1 5.2 0.36 Juice, Orange 0.0 0.2 0.5 0.46 Chinese Vegetables with Pasta 0.4 1.1 20.0 0.61 CHECKER'S DIET COKE Small - - - - Soup, Ramen Noodle, Dry, Prepared with Water 0.0 0.5 2.1 0.29 Chips, Potato, Barbecue 0.0 1.3 4.6 0.06 Sausage, Polish, Pork, Cooked - - - 0.56 Water, Tap 0.0 0.0 0.0 0.0 Beef, Corned Beef, Brisket, Cooked 0.5 0.8 7.5 0.12 Chicken, Wing, Meat Only, Fried 0.5 - - 0.18 Juice, Orange 0.0 0.1 0.2 0.22 French Fries, Fried in Vegetable Oil, Fast Food 0.0 1.2 7.9 0.12 Chicken, Thigh, Meat Only, Fried 0.7 - - 0.28 Rice, Fried 0.0 0.8 16.8 0.09 Totals 2 6 70 3.7 Item Name Riboflavin (mg) Niacin (mg) Pantothenic Acid (mg) Pyridoxine (Vitamin B6) (mg) Hamburger, with Condiments 0.19 4.3 0.39 0.11 Hamburger, with Condiments 0.19 4.3 0.39 0.11 Juice, Orange 0.15 2.1 0.99 0.19 Chinese Vegetables with Pasta 0.44 6.9 2.94 0.33 CHECKER'S DIET COKE Small - - - - Soup, Ramen Noodle, Dry, Prepared with 0.08 1.3 - 0.02 iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 5 Water Chips, Potato, Barbecue 0.03 1.4 0.24 0.1 Sausage, Polish, Pork, Cooked 0.16 3.9 0.5 0.2 Water, Tap 0.0 0.0 0.0 0.0 Beef, Corned Beef, Brisket, Cooked 0.82 15.1 2.06 1.12 Chicken, Wing, Meat Only, Fried 0.6 36.9 5.04 3.0 Juice, Orange 0.07 1.0 0.47 0.09 French Fries, Fried in Vegetable Oil, Fast Food 0.02 2.1 0.41 0.26 Chicken, Thigh, Meat Only, Fried 0.84 24.2 4.36 1.28 Rice, Fried 0.13 3.8 - 0.17 Totals 3.7 107 17.8 7.0 Item Name Folate (DFE) (µg) Cobalamin (Vitamin B12) (µg) Vitamin C (mg) Sodium (mg) Hamburger, with Condiments 70.0 1.27 0.3 516.2 Hamburger, with Condiments 70.0 1.27 0.3 516.2 Juice, Orange 157.3 0.0 262.1 5.2 Chinese Vegetables with Pasta 374.3 0.0 28.8 1448.8 CHECKER'S DIET COKE Small - - - 18.0 Soup, Ramen Noodle, Dry, Prepared with Water 39.6 0.09 0.0 729.3 Chips, Potato, Barbecue 18.1 0.0 17.7 154.5 Sausage, Polish, Pork, Cooked 2.3 1.1 1.1 993.4 Water, Tap 0.0 0.0 0.0 7.1 Beef, Corned Beef, Brisket, Cooked 30.0 8.11 0.0 4864.9 Chicken, Wing, Meat Only, Fried 20.4 1.68 0.0 464.3 Juice, Orange 74.4 0.0 124.0 2.5 French Fries, Fried in Vegetable Oil, Fast Food 21.3 0.0 3.3 148.8 Chicken, Thigh, Meat Only, Fried 30.6 1.12 0.0 323.2 Rice, Fried 36.0 0.0 22.8 2322.0 Totals 944 14.6 460 12514 iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 6 Item Name Potassium (mg) Calcium (mg) Magnesium (mg) Iron (mg) Hamburger, with Condiments 208.8 123.0 23.3 3.0 Hamburger, with Condiments 208.8 123.0 23.3 3.0 Juice, Orange 1048.4 57.7 57.7 1.0 Chinese Vegetables with Pasta 368.9 56.9 70.2 3.9 CHECKER'S DIET COKE Small - - - - Soup, Ramen Noodle, Dry, Prepared with Water 62.9 16.3 9.3 1.4 Chips, Potato, Barbecue 336.2 9.1 16.4 0.4 Sausage, Polish, Pork, Cooked 268.7 13.6 15.9 1.6 Water, Tap 2.4 7.1 2.4 0.0 Beef, Corned Beef, Brisket, Cooked 725.0 40.0 60.0 9.3 Chicken, Wing, Meat Only, Fried 1061.4 76.5 107.2 5.8 Juice, Orange 496.0 27.3 27.3 0.5 French Fries, Fried in Vegetable Oil, Fast Food 410.4 12.8 24.8 0.6 Chicken, Thigh, Meat Only, Fried 881.1 44.2 88.4 5.0 Rice, Fried 456.0 72.0 60.0 3.9 Totals 6535 679 586 39 Item Name Zinc (mg) Alcohol (g) Caffeine (mg) Hamburger, with Condiments 2.2 0.0 0.0 Hamburger, with Condiments 2.2 0.0 0.0 Juice, Orange 0.3 0.0 0.0 Chinese Vegetables with Pasta 2.2 0.0 0.0 CHECKER'S DIET COKE Small - 0.0 - Soup, Ramen Noodle, Dry, Prepared with Water 0.3 0.0 0.0 Chips, Potato, Barbecue 0.3 0.0 0.0 Sausage, Polish, Pork, Cooked 2.2 - - Water, Tap 0.0 0.0 0.0 Beef, Corned Beef, Brisket, Cooked 22.9 0.0 0.0 iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 7 Chicken, Wing, Meat Only, Fried 10.8 - - Juice, Orange 0.1 0.0 0.0 French Fries, Fried in Vegetable Oil, Fast Food 0.3 0.0 0.0 Chicken, Thigh, Meat Only, Fried 9.5 - - Rice, Fried 4.3 0.0 0.0 Totals 57 0 0 iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 1 iProfile / Food Journal Summary / View by Meal new profile Start date: Sun Jun 14 2020 End date: Thu Jun 18 2020 Sunday, June 14 Lunch 1.0 items Hamburger, with Condiments 500.0 mL Juice, Orange Dinner 1.0 items Hamburger, with Condiments Monday, June 15 Lunch 1.0 svgs Chinese Vegetables with Pasta 1.0 svgs CHECKER'S DIET COKE Small Dinner 1.0 cups Soup, Ramen Noodle, Dry, Prepared with Water Tuesday, June 16 Lunch 1.0 items Chips, Potato, Barbecue 1.0 cups Water, Tap Dinner 2.0 items Sausage, Polish, Pork, Cooked Wednesday, June 17 Lunch 500.0 g Beef, Corned Beef, Brisket, Cooked 1.0 cups Juice, Orange Dinner 6.0 items Chicken, Wing, Meat Only, Fried Thursday, June 18 Lunch 1.0 items French Fries, Fried in Vegetable Oil, Fast Food 4.0 items Chicken, Thigh, Meat Only, Fried Dinner 600.0 g Rice, Fried iProfile 3.1 Copyright © 2020 John Wiley & Sons, Inc. All rights reserved. 1 iProfile / Macronutrient Distribution new profile Start date: Sun Jun 14 2020 End date: Thu Jun 18 2020 Nutrient My DRI My Intakes Kilocalories 2821 kCal 1267 kCal Fat, Total 20 - 35 % 510 kCal 40.3 Carbohydrate 45 - 65 % 402 kCal 31.7 Protein 10 - 35 % 354 kCal 28.0 Diet Analysis with iProfile Part 1 (1-2 pages): · Based on YOUR reports, list at least 3 overall dietary changes could you make to improve YOUR dietary profile. · Explain the health implication of each change, and the mechanism of action for how this change will lead to the desired health outcome, or reduction of disease risk If you are making a larger claim, such as "consume more energy", please be sure to specify where you should you retrieve this energy from based on what macronutrients and specifically which vitamins and minerals are lacking in your diet report Include specific food substitutions, deletions and additions you could make (and for what reason). For example, "To increase my fiber intake, I could substitute oatmeal for scrambled eggs at breakfast. This change will help to ......." Do not include any content about physical activities change Part 2 (About a half page): In a thorough paragraph (usually a length of at least 10-12 sentences), summarize the main strengths of performing your overall analysis. Include 2-3 sentences to comment specifically on use of iProfile to track your diet. If you have ever used a different diet analysis program, how does iProfile compare? Importantly, do you see a particular pattern in the way you eat when you think about what you found as your risks which are in your family tree, or the nutritionally-related reasons for death for those living in the United States? Lastly, comment on any additions or suggestions and/or omissions would you recommend be included in a future diet analysis assignment?
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Indigenous Australian Entrepreneurs Exami Calculus (people influence of  others) processes that you perceived occurs in this specific Institution Select one of the forms of stratification highlighted (focus on inter the intersectionalities  of these three) to reflect and analyze the potential ways these ( American history Pharmacology Ancient history . Also Numerical analysis Environmental science Electrical Engineering Precalculus Physiology Civil Engineering Electronic Engineering ness Horizons Algebra Geology Physical chemistry nt When considering both O lassrooms Civil Probability ions Identify a specific consumer product that you or your family have used for quite some time. This might be a branded smartphone (if you have used several versions over the years) or the court to consider in its deliberations. Locard’s exchange principle argues that during the commission of a crime Chemical Engineering Ecology aragraphs (meaning 25 sentences or more). Your assignment may be more than 5 paragraphs but not less. INSTRUCTIONS:  To access the FNU Online Library for journals and articles you can go the FNU library link here:  https://www.fnu.edu/library/ In order to n that draws upon the theoretical reading to explain and contextualize the design choices. Be sure to directly quote or paraphrase the reading ce to the vaccine. Your campaign must educate and inform the audience on the benefits but also create for safe and open dialogue. A key metric of your campaign will be the direct increase in numbers.  Key outcomes: The approach that you take must be clear Mechanical Engineering Organic chemistry Geometry nment Topic You will need to pick one topic for your project (5 pts) Literature search You will need to perform a literature search for your topic Geophysics you been involved with a company doing a redesign of business processes Communication on Customer Relations. Discuss how two-way communication on social media channels impacts businesses both positively and negatively. Provide any personal examples from your experience od pressure and hypertension via a community-wide intervention that targets the problem across the lifespan (i.e. includes all ages). Develop a community-wide intervention to reduce elevated blood pressure and hypertension in the State of Alabama that in in body of the report Conclusions References (8 References Minimum) *** Words count = 2000 words. *** In-Text Citations and References using Harvard style. *** In Task section I’ve chose (Economic issues in overseas contracting)" Electromagnetism w or quality improvement; it was just all part of good nursing care.  The goal for quality improvement is to monitor patient outcomes using statistics for comparison to standards of care for different diseases e a 1 to 2 slide Microsoft PowerPoint presentation on the different models of case management.  Include speaker notes... .....Describe three different models of case management. visual representations of information. They can include numbers SSAY ame workbook for all 3 milestones. You do not need to download a new copy for Milestones 2 or 3. When you submit Milestone 3 pages): Provide a description of an existing intervention in Canada making the appropriate buying decisions in an ethical and professional manner. Topic: Purchasing and Technology You read about blockchain ledger technology. Now do some additional research out on the Internet and share your URL with the rest of the class be aware of which features their competitors are opting to include so the product development teams can design similar or enhanced features to attract more of the market. The more unique low (The Top Health Industry Trends to Watch in 2015) to assist you with this discussion.         https://youtu.be/fRym_jyuBc0 Next year the $2.8 trillion U.S. healthcare industry will   finally begin to look and feel more like the rest of the business wo evidence-based primary care curriculum. Throughout your nurse practitioner program Vignette Understanding Gender Fluidity Providing Inclusive Quality Care Affirming Clinical Encounters Conclusion References Nurse Practitioner Knowledge Mechanics and word limit is unit as a guide only. The assessment may be re-attempted on two further occasions (maximum three attempts in total). All assessments must be resubmitted 3 days within receiving your unsatisfactory grade. You must clearly indicate “Re-su Trigonometry Article writing Other 5. June 29 After the components sending to the manufacturing house 1. In 1972 the Furman v. Georgia case resulted in a decision that would put action into motion. Furman was originally sentenced to death because of a murder he committed in Georgia but the court debated whether or not this was a violation of his 8th amend One of the first conflicts that would need to be investigated would be whether the human service professional followed the responsibility to client ethical standard.  While developing a relationship with client it is important to clarify that if danger or Ethical behavior is a critical topic in the workplace because the impact of it can make or break a business No matter which type of health care organization With a direct sale During the pandemic Computers are being used to monitor the spread of outbreaks in different areas of the world and with this record 3. Furman v. Georgia is a U.S Supreme Court case that resolves around the Eighth Amendments ban on cruel and unsual punishment in death penalty cases. The Furman v. Georgia case was based on Furman being convicted of murder in Georgia. Furman was caught i One major ethical conflict that may arise in my investigation is the Responsibility to Client in both Standard 3 and Standard 4 of the Ethical Standards for Human Service Professionals (2015).  Making sure we do not disclose information without consent ev 4. Identify two examples of real world problems that you have observed in your personal Summary & Evaluation: Reference & 188. Academic Search Ultimate Ethics We can mention at least one example of how the violation of ethical standards can be prevented. Many organizations promote ethical self-regulation by creating moral codes to help direct their business activities *DDB is used for the first three years For example The inbound logistics for William Instrument refer to purchase components from various electronic firms. During the purchase process William need to consider the quality and price of the components. In this case 4. A U.S. Supreme Court case known as Furman v. Georgia (1972) is a landmark case that involved Eighth Amendment’s ban of unusual and cruel punishment in death penalty cases (Furman v. Georgia (1972) With covid coming into place In my opinion with Not necessarily all home buyers are the same! When you choose to work with we buy ugly houses Baltimore & nationwide USA The ability to view ourselves from an unbiased perspective allows us to critically assess our personal strengths and weaknesses. This is an important step in the process of finding the right resources for our personal learning style. Ego and pride can be · By Day 1 of this week While you must form your answers to the questions below from our assigned reading material CliftonLarsonAllen LLP (2013) 5 The family dynamic is awkward at first since the most outgoing and straight forward person in the family in Linda Urien The most important benefit of my statistical analysis would be the accuracy with which I interpret the data. The greatest obstacle From a similar but larger point of view 4 In order to get the entire family to come back for another session I would suggest coming in on a day the restaurant is not open When seeking to identify a patient’s health condition After viewing the you tube videos on prayer Your paper must be at least two pages in length (not counting the title and reference pages) The word assimilate is negative to me. I believe everyone should learn about a country that they are going to live in. It doesnt mean that they have to believe that everything in America is better than where they came from. It means that they care enough Data collection Single Subject Chris is a social worker in a geriatric case management program located in a midsize Northeastern town. She has an MSW and is part of a team of case managers that likes to continuously improve on its practice. The team is currently using an I would start off with Linda on repeating her options for the child and going over what she is feeling with each option.  I would want to find out what she is afraid of.  I would avoid asking her any “why” questions because I want her to be in the here an Summarize the advantages and disadvantages of using an Internet site as means of collecting data for psychological research (Comp 2.1) 25.0\% Summarization of the advantages and disadvantages of using an Internet site as means of collecting data for psych Identify the type of research used in a chosen study Compose a 1 Optics effect relationship becomes more difficult—as the researcher cannot enact total control of another person even in an experimental environment. Social workers serve clients in highly complex real-world environments. Clients often implement recommended inte I think knowing more about you will allow you to be able to choose the right resources Be 4 pages in length soft MB-920 dumps review and documentation and high-quality listing pdf MB-920 braindumps also recommended and approved by Microsoft experts. The practical test g One thing you will need to do in college is learn how to find and use references. References support your ideas. College-level work must be supported by research. You are expected to do that for this paper. You will research Elaborate on any potential confounds or ethical concerns while participating in the psychological study 20.0\% Elaboration on any potential confounds or ethical concerns while participating in the psychological study is missing. Elaboration on any potenti 3 The first thing I would do in the family’s first session is develop a genogram of the family to get an idea of all the individuals who play a major role in Linda’s life. After establishing where each member is in relation to the family A Health in All Policies approach Note: The requirements outlined below correspond to the grading criteria in the scoring guide. At a minimum Chen Read Connecting Communities and Complexity: A Case Study in Creating the Conditions for Transformational Change Read Reflections on Cultural Humility Read A Basic Guide to ABCD Community Organizing Use the bolded black section and sub-section titles below to organize your paper. For each section Losinski forwarded the article on a priority basis to Mary Scott Losinksi wanted details on use of the ED at CGH. He asked the administrative resident