nutrition claims - Science
find a claim from google or newspaper or digital journal. for example is diet soda cause cancer?
So the purpose of this paper is not to summarize the article or summarize the claim, but to critique it. You are being a critical critique or evaluator of who is making the claim and the quality of the evidence to support the claim. the first step is to pick your topic and find either an advertisement, newspaper article, or a documentary that's making a claim and that is going to be your topic. first, there are three paragraphs basically that you're going to be writing about in your critique your evaluation of this claim that you've chosen.
The first thing is you're going to evaluate the source, who is making the claim( who is the author, who is making this claim, and why or why not are edible. Why, or why not, are they unbiased why or why not, should you believe them.)(are they nutrition or registered dietitian? there is a big difference between someone who calls themselves a nutritionist versus someone who is a registered dietitian.) another thing you want to always look for is, is there any conflict of interest, this is really important, what does that mean it means are they trying to sell you something. You also when evaluating your source will look at where the claim is published. ( if it is from peer reviewed professional scientific journal it would be a very credible source)
library guide: https://ilearn.laccd.edu/courses/160098/assignments/3347065
In the second paragraph, you are going to evaluate the research behind the claim. (testimonials, anecdotal, or before/after pictures for example) on the other hand, you're going to be looking to see if there was good quality research cited in the claim or not. are they: 1-Epidemiological / Observational Studies or 2- Intervention / Experimental Studies ? ( how many subjects they used? was it just based on a sample size of five people or did they do a study with thousands of people? And how long and who were the subject of the study?)
In the last paragraph you're going to do some actual search in the library that means going into the library databases and finding 2 peer-reviewed Research articles on your subject and that's going to help you make the final evaluation about is the claim that you found on Google:
•How many studies show a positive vs. negative or “null” effect?
•Any warning about adverse side effects/risks? For example, if there are any negative effects or risks of taking that product?!
•Is the effective “dose” the same as what’s commonly consumed in a food or supplement? Something else to consider is the dose that was used in research studies, the same as what's consumed in food and supplements?
Any acknowledgment of other factors that have a more significant impact on the outcome than the one being studied?
does the author put things in perspective and give both sides that are being responsible
Los Angeles Mission College Sheri Barke, MPH, RD, CSSD
Department of Health & Human Performance Nutrition 21
Evaluation of Nutrition Claim
50 points possible
Choose a nutrition-related claim to critique. The claim can come from a popular magazine,
newspaper, website, book, documentary, video, social media page, product label or
advertisement. The claim can be related to any popular diet, supplement, food, ingredient, or
eating strategy as it relates to any aspect of health, fitness, wellness, or performance. To
receive full credit, please choose a claim (from one of the above sources) that cites some
supporting “research” and contains enough information to do a thoughtful critique (5 pts.).
Write a 2-3 page, typed, double-spaced paper (12 pt. font with 1” margins) in which you
thoroughly answer the 3 questions below and include your references (in either MLA or APA
citation format) at the end. NOTE: Your citations should include your nutrition claim source, as
well as 2 additional scientific research references (from peer-reviewed journals or credible
government/professional organizations) that either support or refute the claim (5 pts.).
Please proof-read your paper for correct grammar/spelling (5 pts.).
______________________________________________________________________________
#1. What is the nutrition claim being made and how trustworthy is the source? 10 pts.
• Who is the author/person making the claim? Do this person’s credentials, work
affiliations, education, and experience provide you with confidence that they are a
credible and unbiased source of nutrition information?
• Where is the claim published? Is this a reliable source of nutrition information? Who
paid for the publication? Is there any conflict of interest or potential sources of bias?
#2. How good is the “research” supporting the claim? 10 pts.
• Is it anecdotal/testimonials or actual research published in peer-reviewed journals?
• How strong is the study design (observational vs. intervention; randomized, double-
blind, placebo-controlled)? Any confounding factors that may affect the study’s results?
• Who were the subjects, how many subjects were used, what was the study duration?
NOTE: If any of the above details are not provided by the claim’s source and therefore
unknown to you, that weakens the claim’s credibility – be sure to state that in your paper!
#3. What is your overall evaluation of the nutrition claim? Is the claim put in proper
perspective and presented in a responsible manner? 15 pts.
• Any mention to how many studies support vs. reject the claim?
• Any warning about adverse side effects or risks?
• Any acknowledgement of other factors that have a more significant impact on health,
fitness, wellness, and performance than the one being mentioned in the claim?
NOTE: Please use 2 scientific research references (from peer-reviewed journals or
government/professional organizations) to give your overall evaluation about the claim.
Los Angeles Mission College Sheri Barke, MPH, RD, CSSD
Department of Health & Human Performance Nutrition 21
SLO Assessment Rubric for Critique Paper
Your paper will be graded based on the following scoring rubric.
CATEGORY 4 Exemplary
(43-50 pts.)
3 Good
(35-42 pts.)
2 Acceptable
(27-34 pts.)
1 Unacceptable
(0-26 pts.)
Article or Claim
Chosen
(5 points)
Article or claim
clearly relates to
the given
assignment. It
cites some
“research” and
contains enough
information to do
a thoughtful
critique.
Article or claim
clearly relates to
the given
assignment. It
cites some
“research” and
contains limited
information to do
a thoughtful
critique.
Article or claim
clearly relates to
the given
assignment.
But, does not
cite any
“research” and
does not contain
enough info to
do a thoughtful
critique.
Article or claim
has little
relationship to
the given
assignment.
Content of Paper/
Thoroughness
(35 points)
The paper clearly
addresses all the
questions asked
with supporting
comments
demonstrating
understanding of
the points.
The paper
answers most of
the questions
asked with
supporting
comments, but it
is lacking in some
areas.
The paper
vaguely
addresses the
questions asked
and provides no
supporting
comments.
The paper does
not address the
questions
asked.
Grammar/Spelling
(5 points)
There are no
errors in
grammar or
spelling that
distract the
reader from the
content.
There are 1-2
errors in
grammar or
spelling that
distract the
reader from the
content.
There are 3-4
errors in
grammar or
spelling that
distract the
reader from the
content.
There are more
than 4 errors in
grammar or
spelling that
distract the
reader from the
content.
Format / Citations
(5 points)
Paper was
written following
given guidelines.
Citations were
included at end
for original article
or claim, along
with 2 scientific
references.
Paper was
written following
given guidelines.
Citations were
included, but not
in correct format
or missing 1
scientific
reference.
Paper written
following given
guidelines.
Citations were
included, but
not in correct
format and/or
missing 1-2
scientific
references.
Paper written
without
following given
guidelines.
Intermittent Fasting
Intermittent fasting is a type of eating strategy that has become quite a bit popular today.
It has been mentioned throughout magazine articles, as well as through fitness gurus on
Instagram, becoming so popular that even my brother has changed his eating strategy over to
intermittent fasting. It is said that intermittent fasting not only is a tool for weight loss but also
has amazing health benefits.
In the article, “A decade of intermittent fasting” written by Nan Hie In, a health coach
named Dali Harilela claims that intermittent fasting has helped keep her slim and healthy. This
health coach does not appear to have any credentials, she is simply named a health coach,
making it appear that she may not be as credible. This nutrition claim also is published on a
website called the South China Morning Post in the health and wellness section, it is possibly not
the greatest form of reliable nutrition information. In this article, a naturopath named Joelle
Bradford is also mentioned and he is said to work for Hong Kong’s Integrated Medicine
Institute. He supports health coach Dali’s claim about intermittent fasting, I think that him being
a naturopath and what he believes in makes it slightly biased, he’s confirming something he quite
possibly already believes in because he claims that we as a society already eat too much sugar
and food, with IF you eat less food and sugar because of the restricted times without any food.
Dali Harilela explains to us how long she has done intermittent fasting and how it has
made her feel making it more of anecdotal evidence. She explains how she has done IF for about
10 years now and before IF she worked out regularly and followed a standard diet but claims that
her body wasn’t at its best, not until she tried intermittent fasting. I feel like here she left out
some important key points, like mentioning what a standard diet meant, it makes it unclear as to
whether she was actually eating a healthy and balanced diet before IF. She also could have
already been a very healthy individual before this eating strategy was incorporated into her diet,
making the claim about its health benefits of lowering risks of various disorders unreliable.
Although, in this article, a study made in 2017 at the University of Southern California is cited
and used in text. This study is said to have shown that fasting for at least five days a month
lowered the risk of life threatening diseases. The study performed is notably a strong one based
on the design of it being randomized. It used 100 participants, all of which were adults between
the ages of 20 to 70 years old. The subjects participated from April 2013 to July 2015. These
participants were placed into two groups one being the control group and the other was the test
group. This study was published in a peer reviewed journal named Science Translational
Medicine. Based on the research conducted on this health claim, it makes the health coach much
more reliable by adding consistent research to support her claim, it makes me believe that this
claim can actually be very true. It proved that it helps lose weight, the people in the test group
lost an average of about 6 pounds in the first 3-month period, and their waist lines shrunk about
one to two inches. There was a decrease in all their baseline numbers, which included blood
pressure, blood sugar, cholesterol, etc.
Throughout the article there is no mention about how many studies have been conducted
to support the claim. Another downfall to this is that there is not much said about what the risks
associated with this eating strategy are, only thing stated is that there are many concerns people
have with this type of eating, but that many of their worries happen to be untrue or incorrect. It
would have helped to include risk factors and potential side effects because everything has a risk,
and it would allow the reader to be able to make a more knowledgeable decision as to whether
they support this claim or not. When important information is left out and only positive
information is listed it makes it harder for the reader to make a decision for themselves because
they are persuaded by only the positive research. From what I have read in the article and the
study conducted, there does appear to be other factors involved that could have greatly impacted
their health. For example, the test group was placed on a special diet that contained a strict
portion of proteins, carbohydrates, and fats, along with the fasting making their calorie intake
very minimal. This could have had a great impact on health because of the change in diet, so the
results are not solely based on IF.
Overall, I do believe that intermittent fasting helps increase overall health and helps with
weight-loss due to the restrictions with eating windows. When there are restrictions there are less
calories being taken in. Although, the peer reviewed articles from the Journal of Translational
Medicine and Nutritional Journal, state that there is still not enough research done yet to support
if it is effective in the long term. I feel that if done right, with the proper nutrition, so having a
healthy balanced diet, intermittent fasting can be a great tool for weight-loss and health
improvement. The trials performed in both scientific journals support the claim that IF does
allow you to trim fat and decrease health biomarkers significantly. Based on this research,
intermittent fasting is actually something I would consider trying because of what has been
clinically proven thus far.
Work cited
In, N.-H. (2018, May 15). A decade of intermittent fasting – see how one health coach did it.
Retrieved September 26, 2019, from https://www.scmp.com/lifestyle/health-
wellness/article/2146024/intermittent-fasting-more-just-weight-loss-regimen-says-10.
Gersema, E. (2017, February 6). Scientifically designed fasting diet lowers risks for major
diseases. Retrieved September 26, 2019, from https://news.usc.edu/116479/scientifically-
designed-fasting-diet-lowers-risks-for-major-diseases/.
Klempel, M. C., Kroeger, C. M., Surabhi Bhutani, Trepanowski, J. F., & Varady, K. A. (2012).
Intermittent fasting combined with calorie restriction is effective for weight loss and
cardio-protection in obese women. Nutrition Journal, 11, 98–117.
https://ezlib.lamission.edu:2277/10.1186/1475-2891-11-98
Moro, T., Tinsley, G., Bianco, A., Marcolin, G., Pacelli, Q. F., Battaglia, G., … Paoli, A. (2016).
Effects of eight weeks of time-restricted feeding (16/8) on basal metabolism, maximal
strength, body composition, inflammation, and cardiovascular risk factors in resistance-
trained males. Journal of Translational Medicine, 14, 1–10.
https://ezlib.lamission.edu:2277/10.1186/s12967-016-1044-0
Examples of Nutrition Claims
Claims about a popular diet that is supposed to change your body, reverse a disease, or dramatically improve your health or performance in some way.
Claims about a particular food, beverage or dietary supplement that is supposed to help you lose weight, gain muscle, boost immunity, improve mood or memory, lower blood cholesterol or blood sugar levels, fight inflammation, remove toxins, prevent or cure a disease, make your hair/nails/skin/digestion better, slow aging…
Claims about a particular ingredient in foods/beverages that’s supposed to be “bad,” “toxic,” or contribute to a particular health problem (acne, autism, ADHD, PCOS, diabetes, cancer, Alzheimer’s disease, aging, hormone disruption, infertility, obesity, digestive problems)…
Sources of Nutrition Claims
Google!
Magazines, Newspapers, Blogs
Books, Videos, Documentaries
Advertisements, Social Media Influencers
Product label, brochure, website
Scientific peer-reviewed journals
How to choose a claim…
Examples:
Magazine article or blog claiming Intermittent fasting or whole 30 or keto is the answer to weight loss. Vitamin D/C/zinc and COVID19.
LA Times article reporting on a new study that shows chocolate or red wine protects the heart (in time for Valentine’s Day)
Book or Youtube video that claims sugar or wheat or gluten is toxic
Documentary that claims plant-based diet best for performance (The Game Changers)
Advertisement about new dietary supplement or “cleanse” for brain health, skin health, digestive health (turmeric, collagen, probiotics, spirulina, apple cider vinegar)
Website bodybuilding.com claiming need certain amount/type of protein to get huge muscles. Or no soy/no dairy for PCOS or fertility.
2
Evaluating Nutrition Research & Claims
Is the source credible & unbiased?
Author/credentials
“Nutritionists” vs. “Registered Dietitians” – what’s the difference?
Self-proclaimed guru, fitness trainer, massage therapist, store clerk
MDs, DCs, PhDs – are they always reliable?
Is there any conflict of interest? Are they trying to sell you something?
Publication source
Internet site (.com or .org, .edu, .gov)
Magazine, newsletter, brochure, trade journal (paid advertising)
Peer-reviewed, professional/scientific journal
Most “nutritionists” have little to no formal education/degree (e.g. famous people, fitness trainer/massage therapist/GNC or health food store clerk). Some “nutritionists” do have a high level of education/degree, but they may or may not be highly educated in nutrition
Conflict of interest – Juice plus, herbal life, arbonne sales rep directly trying to sell you something or researcher/author/speaker could be employed/paid by the company trying to sell something (funded by beef/dairy council)
Example of ephedra article in fitness magazine, local SCV magazines
3
Evaluating Nutrition Research & Claims
How good is the research?
Study design
No systematic method at all
testimonials, anecdotal, before/after
Epidemiological / Observational Studies
only show correlations, NOT cause and effect (due to confounding variables)
Intervention / Experimental Studies
CAN show cause & effect (because confounding variables are controlled)
Best if study 1) randomized, 2) placebo-controlled, AND 3) double-blinded
# of subjects / type of subjects
Study length
Especially when looking at long term weight loss and health/safety
Epidemiological: Look at population of people’s lifestyle habits and look for associations/correlations with health/disease outcomes.
Ex. Study shows eating ice cream is associated with drowning (that doesn’t show eating ice cream causes drowning…what confounding factor might be the reason for the association? People tend to eat more ice cream in the summer. People also tend to swim more in the summer.)
Ex. Poor sperm quality linked to more phone/laptop use at night. Confounding factor is less quality sleep linked with both.
Ex: People who drink red wine have less heart disease (based on Mediterranean diet, but could be less sat fat red meat, more olive oil MUFAs, more fruits/vegs, more active lifestyle, and/or genetics/ethnicity)
Ex: Americans eating more carbs and gaining weight (but americans also eating more calories!)
Intervention: Give a group of people an intervention/treatment and then see what effect it has on health/disease outcome.
Ex: Hydroxycut/diet pill 8 week placebo-controlled study with same diet/exercise (but not randomized)
Caffeine revs metabolism initially but effects wear off, no effect on weight/body fat loss. Long term keto diet effects?
Subjects: Animals/rats vs. humans., Post menopausal women vs. young men (soy), congestive heart failure pts. Vs. young men (arginine/nitric oxide supplements)
4
Be cautious with Observational Studies
Observational studies do NOT prove one thing causes the other.
They only show that two things are associated with one another.
The REAL cause may be due to a confounding variable that is associated with both things.
NOTE: In this example, poor quality sleep is the confounding variable since it results from late night electronics and is the real cause of poor sperm quality.
Evaluating Nutrition Research & Claims
Are the findings put in perspective?
How many studies show a positive vs. negative or “null” effect?
Any warning about adverse side effects/risks?
Is the effective “dose” the same as what’s commonly consumed in a food or supplement?
Any acknowledgement of other factors that have a more significant impact on the outcome than the one being studied?
e.g. Risk of getting cancer from NOT eating vegetables is far greater than the cancer risk from ingesting trace amounts of pesticide residues on those vegetables.
# studies: Anyone can “cherry-pick” studies to find only those 2 that support the claim (without mentioning the hundreds that don’t)
Safety: Keto and intermittent fasting in certain populations harmful
Reasonable dose: omega 3s DHA added to foods
Physiologically significant: pesticide resides may be higher in conventional than organic, but the cancer risk of NOT eating any fruits and veggies is far greater
6
Using Library Resources
CATEGORIES
Economics
Nursing
Applied Sciences
Psychology
Science
Management
Computer Science
Human Resource Management
Accounting
Information Systems
English
Anatomy
Operations Management
Sociology
Literature
Education
Business & Finance
Marketing
Engineering
Statistics
Biology
Political Science
Reading
History
Financial markets
Philosophy
Mathematics
Law
Criminal
Architecture and Design
Government
Social Science
World history
Chemistry
Humanities
Business Finance
Writing
Programming
Telecommunications Engineering
Geography
Physics
Spanish
ach
e. Embedded Entrepreneurship
f. Three Social Entrepreneurship Models
g. Social-Founder Identity
h. Micros-enterprise Development
Outcomes
Subset 2. Indigenous Entrepreneurship Approaches (Outside of Canada)
a. Indigenous Australian Entrepreneurs Exami
Calculus
(people influence of
others) processes that you perceived occurs in this specific Institution Select one of the forms of stratification highlighted (focus on inter the intersectionalities
of these three) to reflect and analyze the potential ways these (
American history
Pharmacology
Ancient history
. Also
Numerical analysis
Environmental science
Electrical Engineering
Precalculus
Physiology
Civil Engineering
Electronic Engineering
ness Horizons
Algebra
Geology
Physical chemistry
nt
When considering both O
lassrooms
Civil
Probability
ions
Identify a specific consumer product that you or your family have used for quite some time. This might be a branded smartphone (if you have used several versions over the years)
or the court to consider in its deliberations. Locard’s exchange principle argues that during the commission of a crime
Chemical Engineering
Ecology
aragraphs (meaning 25 sentences or more). Your assignment may be more than 5 paragraphs but not less.
INSTRUCTIONS:
To access the FNU Online Library for journals and articles you can go the FNU library link here:
https://www.fnu.edu/library/
In order to
n that draws upon the theoretical reading to explain and contextualize the design choices. Be sure to directly quote or paraphrase the reading
ce to the vaccine. Your campaign must educate and inform the audience on the benefits but also create for safe and open dialogue. A key metric of your campaign will be the direct increase in numbers.
Key outcomes: The approach that you take must be clear
Mechanical Engineering
Organic chemistry
Geometry
nment
Topic
You will need to pick one topic for your project (5 pts)
Literature search
You will need to perform a literature search for your topic
Geophysics
you been involved with a company doing a redesign of business processes
Communication on Customer Relations. Discuss how two-way communication on social media channels impacts businesses both positively and negatively. Provide any personal examples from your experience
od pressure and hypertension via a community-wide intervention that targets the problem across the lifespan (i.e. includes all ages).
Develop a community-wide intervention to reduce elevated blood pressure and hypertension in the State of Alabama that in
in body of the report
Conclusions
References (8 References Minimum)
*** Words count = 2000 words.
*** In-Text Citations and References using Harvard style.
*** In Task section I’ve chose (Economic issues in overseas contracting)"
Electromagnetism
w or quality improvement; it was just all part of good nursing care. The goal for quality improvement is to monitor patient outcomes using statistics for comparison to standards of care for different diseases
e a 1 to 2 slide Microsoft PowerPoint presentation on the different models of case management. Include speaker notes... .....Describe three different models of case management.
visual representations of information. They can include numbers
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ame workbook for all 3 milestones. You do not need to download a new copy for Milestones 2 or 3. When you submit Milestone 3
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making the appropriate buying decisions in an ethical and professional manner.
Topic: Purchasing and Technology
You read about blockchain ledger technology. Now do some additional research out on the Internet and share your URL with the rest of the class
be aware of which features their competitors are opting to include so the product development teams can design similar or enhanced features to attract more of the market. The more unique
low (The Top Health Industry Trends to Watch in 2015) to assist you with this discussion.
https://youtu.be/fRym_jyuBc0
Next year the $2.8 trillion U.S. healthcare industry will finally begin to look and feel more like the rest of the business wo
evidence-based primary care curriculum. Throughout your nurse practitioner program
Vignette
Understanding Gender Fluidity
Providing Inclusive Quality Care
Affirming Clinical Encounters
Conclusion
References
Nurse Practitioner Knowledge
Mechanics
and word limit is unit as a guide only.
The assessment may be re-attempted on two further occasions (maximum three attempts in total). All assessments must be resubmitted 3 days within receiving your unsatisfactory grade. You must clearly indicate “Re-su
Trigonometry
Article writing
Other
5. June 29
After the components sending to the manufacturing house
1. In 1972 the Furman v. Georgia case resulted in a decision that would put action into motion. Furman was originally sentenced to death because of a murder he committed in Georgia but the court debated whether or not this was a violation of his 8th amend
One of the first conflicts that would need to be investigated would be whether the human service professional followed the responsibility to client ethical standard. While developing a relationship with client it is important to clarify that if danger or
Ethical behavior is a critical topic in the workplace because the impact of it can make or break a business
No matter which type of health care organization
With a direct sale
During the pandemic
Computers are being used to monitor the spread of outbreaks in different areas of the world and with this record
3. Furman v. Georgia is a U.S Supreme Court case that resolves around the Eighth Amendments ban on cruel and unsual punishment in death penalty cases. The Furman v. Georgia case was based on Furman being convicted of murder in Georgia. Furman was caught i
One major ethical conflict that may arise in my investigation is the Responsibility to Client in both Standard 3 and Standard 4 of the Ethical Standards for Human Service Professionals (2015). Making sure we do not disclose information without consent ev
4. Identify two examples of real world problems that you have observed in your personal
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We can mention at least one example of how the violation of ethical standards can be prevented. Many organizations promote ethical self-regulation by creating moral codes to help direct their business activities
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The inbound logistics for William Instrument refer to purchase components from various electronic firms. During the purchase process William need to consider the quality and price of the components. In this case
4. A U.S. Supreme Court case known as Furman v. Georgia (1972) is a landmark case that involved Eighth Amendment’s ban of unusual and cruel punishment in death penalty cases (Furman v. Georgia (1972)
With covid coming into place
In my opinion
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The ability to view ourselves from an unbiased perspective allows us to critically assess our personal strengths and weaknesses. This is an important step in the process of finding the right resources for our personal learning style. Ego and pride can be
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While you must form your answers to the questions below from our assigned reading material
CliftonLarsonAllen LLP (2013)
5 The family dynamic is awkward at first since the most outgoing and straight forward person in the family in Linda
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From a similar but larger point of view
4 In order to get the entire family to come back for another session I would suggest coming in on a day the restaurant is not open
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Your paper must be at least two pages in length (not counting the title and reference pages)
The word assimilate is negative to me. I believe everyone should learn about a country that they are going to live in. It doesnt mean that they have to believe that everything in America is better than where they came from. It means that they care enough
Data collection
Single Subject Chris is a social worker in a geriatric case management program located in a midsize Northeastern town. She has an MSW and is part of a team of case managers that likes to continuously improve on its practice. The team is currently using an
I would start off with Linda on repeating her options for the child and going over what she is feeling with each option. I would want to find out what she is afraid of. I would avoid asking her any “why” questions because I want her to be in the here an
Summarize the advantages and disadvantages of using an Internet site as means of collecting data for psychological research (Comp 2.1) 25.0\% Summarization of the advantages and disadvantages of using an Internet site as means of collecting data for psych
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3 The first thing I would do in the family’s first session is develop a genogram of the family to get an idea of all the individuals who play a major role in Linda’s life. After establishing where each member is in relation to the family
A Health in All Policies approach
Note: The requirements outlined below correspond to the grading criteria in the scoring guide. At a minimum
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Read Connecting Communities and Complexity: A Case Study in Creating the Conditions for Transformational Change
Read Reflections on Cultural Humility
Read A Basic Guide to ABCD Community Organizing
Use the bolded black section and sub-section titles below to organize your paper. For each section
Losinski forwarded the article on a priority basis to Mary Scott
Losinksi wanted details on use of the ED at CGH. He asked the administrative resident